Creamy Roasted Garlic Soup
User Reviews
4.7
9 reviews
Excellent
Creamy Roasted Garlic Soup
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Rich and flavorful, Creamy Roasted Garlic Soup is a garlic lover’s dream. Perfect as a starter or add bread and salad for a tasty lunch.
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Ingredients
- 3-4 garlic unpeeled, bulbs
- 1 tablespoon olive oil
- 2 tablespoons butter
- 2 1/4 cups onion sliced
- 1 1/2 teaspoons thyme fresh leaves or ½ teaspoon dried
- 18 garlic peeled and minced, cloves
- 3 ½ - 4 cups chicken broth or vegetable broth
- 1/2 cup heavy cream
- 1/2 cup Parmesan Cheese about 2 ounces, finely grated
- 4 lemon wedges for serving; or 4 half shots of vermouth
Instructions
- Preheat oven to 350°F. Cut off the stem end from 3-4 bulbs of garlic and drizzle cut end with olive oil. Cover with foil and bake until garlic is golden and tender, about 45 minutes. Cool, then use your hands to squeeze garlic cloves out of the papery exterior. Reserve the cloves.
- Melt butter in heavy large saucepan over medium-high heat. Add onions and thyme and cook until onions are soft and translucent, about 6 minutes. Add roasted garlic and 18 raw minced garlic cloves and cook for a few minutes. Add broth, cover and simmer until everything is very tender, about 10 minutes. Puree soup using an immersion blender (or a stand blender in batches). Add cream and grated Parmesan then heat until well-blended and hot. Season with salt and pepper to taste.
- Divide soup between four bowls. Garish with shaved parmesan and thyme leaves if desired. Serve with a wedge of lemon or half shot of vermouth.
Nutrition Information
Show Details
Calories
409kcal
(20%)
Carbohydrates
34g
(11%)
Protein
14g
(28%)
Fat
26g
(40%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
9g
(53%)
Trans Fat
1g
(50%)
Cholesterol
77mg
(26%)
Sodium
3522mg
(147%)
Fiber
5g
(20%)
Sugar
14g
(28%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 409 kcal
% Daily Value*
| Calories | 409kcal | 20% |
| Carbohydrates | 34g | 11% |
| Protein | 14g | 28% |
| Fat | 26g | 40% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 9g | 53% |
| Trans Fat | 1g | 50% |
| Cholesterol | 77mg | 26% |
| Sodium | 3522mg | 147% |
| Fiber | 5g | 20% |
| Sugar | 14g | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
9 reviews
Excellent
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