Creamy Roasted Red Pepper One Pot Pasta
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Prep Time
5 mins
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Cook Time
25 mins
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Total Time
30 mins
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Servings
8 servings
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Calories
547 kcal
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Course
Main Course
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Cuisine
American
Creamy Roasted Red Pepper One Pot Pasta
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Creamy Roasted Red Pepper One Pot Pasta recipe is made in under 30 minutes with little prep and hardly any dishes!!
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Ingredients
- 1 lbs Italian sausage mild, casings removed and broken into large chunks
- 1 medium yellow onion peeled and roughly chopped
- 2 cloves garlic peeled and finely chopped or minced
- 284 ml condensed roasted red pepper and tomato soup OR 1 ltr Roasted Red Pepper Soup*
- 1 ltr water OR 1 cup if using 1 ltr soup*
- 1 cup whipping cream liquid form
- 1 tsp oregano dried
- 1/2 tsp black pepper ground
- 1 lbs fusilli pasta dried
- 1 large red bell pepper roughly chopped into 1 inch cubes
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