
Creamy Skinny Coleslaw Recipe
User Reviews
4.4
102 reviews
Good

Creamy Skinny Coleslaw Recipe
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This ultra creamy coleslaw is tangy with a hint of sweetness and plenty of crunch.
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Ingredients
- 2/3 cup non-fat plain Greek yogurt
- 2 Tbsp apple cider vinegar
- 1/2 Tbsp lemon juice , fresh is best
- 2 Tbsp granulated sugar
- 1/4 tsp ground celery seed
- kosher salt and black pepper, to taste (I like mine peppery)
- 10 oz bag of shredded coleslaw mix
- 1/3 cup red onion or shallots , finely minced
- 2 Tbsp green onions, sliced
Instructions
- In a large mixing bowl, combine Greek yogurt, vinegar, lemon juice, sugar, celery seed, salt and pepper. Whisk until a dressing forms.
- Add coleslaw mix, red onion, and green onions. Toss to combine, making sure all the coleslaw is coated.
- Cover and refrigerate for at least 1 hour before serving. Taste and adjust salt and pepper seasoning.
Nutrition Information
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Calories
34kcal
(2%)
Carbohydrates
6g
(2%)
Protein
2g
(4%)
Sodium
13mg
(1%)
Potassium
93mg
(3%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
50IU
(1%)
Vitamin C
14.1mg
(16%)
Calcium
34mg
(3%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 34 kcal
% Daily Value*
Calories | 34kcal | 2% |
Carbohydrates | 6g | 2% |
Protein | 2g | 4% |
Sodium | 13mg | 1% |
Potassium | 93mg | 2% |
Fiber | 1g | 4% |
Sugar | 5g | 10% |
Vitamin A | 50IU | 1% |
Vitamin C | 14.1mg | 16% |
Calcium | 34mg | 3% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
102 reviews
Good
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