Creamy Tomato Tortellini Soup (Kid Favorite!)
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Creamy Tomato Tortellini Soup (Kid Favorite!)
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Grab the spoons, this creamy tomato soup with tortellini is an easy family-friendly meal that's delish!
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Ingredients
- ½ pound Italian sausage (chicken or pork) casings removed
- ½ red pepper chopped
- 2 cloves garlic minced
- 1 teaspoon onion powder
- 1 tablespoon Italian seasoning
- 28 ounce can crushed tomatoes
- 2 tablespoons pesto optional
- 4 cups Broth or stock chicken or vegetable
- 2 cups half and half or whole milk
- 9 oz package cheese tortellini
- ¼ cup grated Parmesan cheese plus more for serving
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Instructions
Sauté:
- In a large soup pot, brown the sausage over medium heat, breaking it up with a wooden spatula as it cooks. Once cooked, drain any excess fat from the bottom.
- Add the chopped red pepper, garlic, onion powder, and Italian seasoning, and sauté until it's tender, about 3 to 5 minutes, depending on the size of the red peppers.
Make the Soup:
- Once the peppers are tender, add the crushed tomatoes, basil pesto (if using), broth or stock, and half and half to the pot. Stir to combine. Bring this to a a simmer, cover, reduce the heat to low, and cook for 10 minutes.
Add the tortellini:
- After the soup has cooked for 10 minutes, add in the tortellini and parmesan cheese. Stir, and cook for an additional 8 to 10 minutes. I like to cook the tortellini a few minutes longer than the time on the package so they are tender in the soup.
Serve:
- Ladle the soup into bowls and sprinkle a little extra parmesan cheese.
Nutrition Information
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Serving
1 serving
Calories
360kcal
(18%)
Carbohydrates
41g
(14%)
Protein
21g
(42%)
Fat
14g
(22%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
1g
Cholesterol
51mg
(17%)
Sodium
983mg
(41%)
Potassium
729mg
(21%)
Fiber
5g
(20%)
Sugar
12g
(24%)
Vitamin A
902IU
(18%)
Vitamin C
26mg
(29%)
Calcium
258mg
(26%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 360 kcal
% Daily Value*
| Serving | 1 serving | |
| Calories | 360kcal | 18% |
| Carbohydrates | 41g | 14% |
| Protein | 21g | 42% |
| Fat | 14g | 22% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 51mg | 17% |
| Sodium | 983mg | 41% |
| Potassium | 729mg | 16% |
| Fiber | 5g | 20% |
| Sugar | 12g | 24% |
| Vitamin A | 902IU | 18% |
| Vitamin C | 26mg | 29% |
| Calcium | 258mg | 26% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
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