Crescent roll pigs in a blanket
User Reviews
5
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Prep Time
5 mins
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Cook Time
15 mins
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Total Time
20 mins
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Servings
8
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Calories
209 kcal
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Course
Main Course
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Cuisine
American
Crescent roll pigs in a blanket
Description
The recipe uses store-bought crescent roll dough separated into triangles to individually wrap each hot dog. Baking at 375 degrees Fahrenheit for 12 to 15 minutes yields crescent dough with a slight golden hue and soft texture that complements the cooked hot dog inside. The dough is rolled from the wider end around the hot dog, allowing a snug encasement that browns evenly.
The final product is served warm, ideal for dipping into condiments of choice which enhance the flavor and add moisture. This preparation appeals for quick preparation and serving for casual meals or finger-food gatherings. The combination of flaky dough and meaty hot dog makes them a familiar comfort snack.
Ingredients
- 1 crescent rolls 8 oz, package of
- 8 hotdog
Instructions
- Preheat the oven to 375 degrees.
- Open the crescent rolls and separate them into triangles.
- Roll the crescent rolls around the hot dogs starting at the wide end of the triangle.
- Place on an ungreased cookie sheet.
- Bake for 12-15 minutes until the crescent rolls are slightly golden brown.
- Dip in your favorite dipping sauce and enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 209 kcal
% Daily Value*
| Calories | 209kcal | 10% |
| Carbohydrates | 19g | 6% |
| Protein | 6g | 12% |
| Fat | 13g | 20% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 20mg | 7% |
| Sodium | 528mg | 22% |
| Potassium | 66mg | 1% |
| Sugar | 3g | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 11mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.