
Crescent Taco Rolls Recipe
User Reviews
4.5
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
-
Servings
8
-
Calories
254 kcal
-
Course
Main Course, Appetizer, Lunch

Crescent Taco Rolls Recipe
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Tired of the same old tacos? Try switching things up with these tasty Taco Crescent Rolls instead. Add your favorite toppings and make them your own!
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Ingredients
- 1 lb ground beef *or turkey
- 1 package taco seasoning * or 3 tablespoon homemade (see recipe in post above)
- 1/4 cup salsa
- 8 oz Pillsbury crescents
Instructions
- In a medium skillet, cook meat until no longer pink.
- Drain fat and sprinkle in taco seasoning and salsa.
- Stir until all is combined.
- Unroll the crescent rolls and place about 3 tbsp. meat mixture onto wide part of crescent.
- Roll crescent until closed and meat is inside.
- Place on a cookie sheet and bake in a preheated oven, 375 degrees, for about 15 minutes, or until golden brown.
- Remove from oven and serve with favorite topping of choice!!
Equipments used:
Nutrition Information
Show Details
Serving
2crescent rolls
Calories
254kcal
(13%)
Carbohydrates
14g
(5%)
Protein
11g
(22%)
Fat
17g
(26%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
2g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
40mg
(13%)
Sodium
671mg
(28%)
Potassium
176mg
(5%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
449IU
(9%)
Vitamin C
2mg
(2%)
Calcium
13mg
(1%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 254 kcal
% Daily Value*
Serving | 2crescent rolls | |
Calories | 254kcal | 13% |
Carbohydrates | 14g | 5% |
Protein | 11g | 22% |
Fat | 17g | 26% |
Saturated Fat | 7g | 35% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 6g | 30% |
Trans Fat | 1g | 50% |
Cholesterol | 40mg | 13% |
Sodium | 671mg | 28% |
Potassium | 176mg | 4% |
Fiber | 1g | 4% |
Sugar | 4g | 8% |
Vitamin A | 449IU | 9% |
Vitamin C | 2mg | 2% |
Calcium | 13mg | 1% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
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