Crispy Sisig

User Reviews

4.1

90 reviews
Good
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    8 Servings

  • Calories

    630 kcal

  • Course

    Appetizer

  • Cuisine

    Filipino

Crispy Sisig

Crispy Lechon Kawali Sisig is delicious as an appetizer or main dish! It's crunchy, spicy, full of flavor, and sure to be a crowd favorite!

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Ingredients

Servings
  • 4 cups lechon kawali, chopped
  • 1 medium red bell pepper, seeded, cored and diced
  • 1 medium green bell pepper, seeded, cored and diced
  • 1 onion, peeled and diced
  • 5 Thai chili peppers, minced
  • ½ cup calamansi juice
  • salt and pepper to taste
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Instructions

  1. In a large bowl, combine lechon kawali, bell peppers, onions, and chili peppers.
  2. Add calamansi juice and season with salt and pepper to taste.
  3. Gently toss together to evenly distribute. Serve immediately.

Notes

  • If using sizzling plates to serve, carefully heat the metal in the oven or on the stovetop for about 10 to 15 minutes or until hot.

Nutrition Information

Show Details
Calories 630kcal (32%) Carbohydrates 4g (1%) Protein 12g (24%) Fat 63g (97%) Saturated Fat 23g (115%) Cholesterol 85mg (28%) Sodium 40mg (2%) Potassium 318mg (9%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 555IU (11%) Vitamin C 43mg (48%) Calcium 11mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 630 kcal

% Daily Value*

Calories 630kcal 32%
Carbohydrates 4g 1%
Protein 12g 24%
Fat 63g 97%
Saturated Fat 23g 115%
Cholesterol 85mg 28%
Sodium 40mg 2%
Potassium 318mg 7%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 555IU 11%
Vitamin C 43mg 48%
Calcium 11mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.1

90 reviews
Good

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