Crispy Vegan Cheesy Roasted Broccoli

User Reviews

4.7

51 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    40 mins

  • Servings

    4 people

  • Calories

    206 kcal

  • Cuisine

    American

Crispy Vegan Cheesy Roasted Broccoli

Crispy Vegan Cheesy Roasted Broccoli is a plant-based side dish where broccoli florets are coated in a mixture of avocado oil, almond flour, and nutritional yeast, then roasted until golden and crisp. The coating provides a cheesy flavor and crunchy texture without dairy, making it a flavorful and satisfying vegetable preparation.

Description

This recipe uses chopped broccoli crowns tossed with avocado oil and a blend of finely ground almond flour, nutritional yeast, sea salt, and paprika. The almond flour adds a light crust, while the nutritional yeast imparts a savory, cheese-like flavor. The mixture is evenly coated by hand and spread on a baking sheet before roasting at 400°F for 25 to 30 minutes until the broccoli develops golden-brown crispy edges.

The result is broccoli with a tender interior and crisp, flavorful exterior that carries a subtle umami cheesiness from the nutritional yeast. The paprika adds mild smoky depth alongside the salt seasoning. The recipe offers a vegan alternative to cheese-roasted vegetables without dairy ingredients.

This dish pairs well with various entrées and can serve as a vegetable side or snack. It is simple to prepare but provides a distinctive texture and flavor.

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Ingredients

Servings
  • 2 broccoli chopped (about 6 to 8 cups, large crowns
  • 4 Tbsp avocado oil
  • 3 Tbsp almond flour finely ground
  • 3 Tbsp nutritional yeast
  • 1 tsp salt to taste, sea salt
  • 1/2 tsp paprika

Instructions

  1. Preheat the oven to 400 degrees F.
  2. Spread the chopped broccoli over a large baking sheet and drizzle with avocado oil, and sprinkle with almond flour, nutritional yeast, sea salt, and paprika. Use your hands to toss everything together until the broccoli florets are well-coated.
  3. Bake on the center rack of the preheated oven 25 to 30 minutes, or until broccoli is golden-brown and crispy.
  4. Serve with your favorite entree, and enjoy!

Nutrition Information

Show Details
Serving 1of 4 Calories 206kcal (10%) Carbohydrates 9g (3%) Protein 7g (14%) Fat 17g (26%) Fiber 5g (20%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 206 kcal

% Daily Value*

Serving 1of 4
Calories 206kcal 10%
Carbohydrates 9g 3%
Protein 7g 14%
Fat 17g 26%
Fiber 5g 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

51 reviews
Excellent

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