Crock Pot "Baked" Potatoes
User Reviews
5
2 reviews
Excellent
Crock Pot "Baked" Potatoes
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Crock Pot "Baked" Potatoes – This perfect way to make baked potatoes on a hot summer day without heating up the house.
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Ingredients
- 4 russet potato medium
- aluminum foil
- toppings (extra pts: light sour cream, fresh chives, bacon bits, broccoli, cheese)
Instructions
- Wash and scrub potatoes until clean.
- Dry thoroughly.
- When dry, prick potatoes with a fork and wrap in aluminum foil.
- Cook on low for 8 hours or on high for 4.
Nutrition Information
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Serving
1potato
Calories
110kcal
(6%)
Carbohydrates
22g
(7%)
Protein
4g
(8%)
Fiber
3g
(12%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 110 kcal
% Daily Value*
| Serving | 1potato | |
| Calories | 110kcal | 6% |
| Carbohydrates | 22g | 7% |
| Protein | 4g | 8% |
| Fiber | 3g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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