
Crock Pot Bean Dip Recipe
User Reviews
5.0
123 reviews
Excellent

Crock Pot Bean Dip Recipe
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This cheesy and delicious crock pot bean dip is made with hardly any effort! SO easy, convenient, and perfect for holiday parties! Grab those chips and get dippin'.
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Ingredients
- 1 cup sour cream
- 16 oz can refried beans
- 4 oz cream cheese softened
- 1 pkg taco seasoning
- 1 cup Mexican cheese shredded
- 1/4 cup salsa your favorite kind, optional
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Instructions
- In a medium bowl mix together the refried beans, sour cream, and cream cheese.
- Once combined add taco seasoning and up to 1/4 cup of salsa.
- Pour into the slow cooker and top with cheese.
- Cook on LOW for 2 hours.
- Serve with tortilla chips and enjoy!
Nutrition Information
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Calories
162kcal
(8%)
Carbohydrates
9g
(3%)
Protein
6g
(12%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
35mg
(12%)
Sodium
722mg
(30%)
Potassium
76mg
(2%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
767IU
(15%)
Vitamin C
2mg
(2%)
Calcium
127mg
(13%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 162 kcal
% Daily Value*
Calories | 162kcal | 8% |
Carbohydrates | 9g | 3% |
Protein | 6g | 12% |
Fat | 12g | 18% |
Saturated Fat | 7g | 35% |
Cholesterol | 35mg | 12% |
Sodium | 722mg | 30% |
Potassium | 76mg | 2% |
Fiber | 3g | 12% |
Sugar | 3g | 6% |
Vitamin A | 767IU | 15% |
Vitamin C | 2mg | 2% |
Calcium | 127mg | 13% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
123 reviews
Excellent
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