Crock Pot Butter Chicken Recipe
User Reviews
4.9
28 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
4 hrs
-
Total Time
4 hrs 10 mins
-
Servings
6
-
Calories
422 kcal
-
Course
Main Course
-
Cuisine
Indian
Crock Pot Butter Chicken Recipe
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Turn plain chicken into delicious Crock pot butter chicken recipe. Your family will enjoy this flavorful and creamy sauce with curry flavor and more.
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Ingredients
- 2 cup rice cooked
- 1/2 cup chicken stock
- 6 oz. tomato paste
- 2 teaspoons yellow curry powder
- 1 teaspoon garam masala
- 1 teaspoon Turmeric ground
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 pounds boneless skinless chicken thighs, cut into 1-inch chunks
- 1/2 onion diced
- 2 teaspoon garlic minced
- 1 teaspoon ground ginger
- 1 cup heavy cream
- 1 tbsp brown sugar
- 1 lime juiced
Instructions
- In a small bowl, whisk together chicken stock, tomato paste, curry powder, garam masala, turmeric, salt and pepper.
- Place chicken, onion, garlic and ginger into a 4-qt slow cooker. Stir in chicken stock mixture.
- Cover and cook on low heat for 4 hours. Stir in heavy cream, lime juice and brown sugar; season with salt and pepper, to taste.
- Serve immediately with rice.
Nutrition Information
Show Details
Calories
422kcal
(21%)
Carbohydrates
25g
(8%)
Protein
36g
(72%)
Fat
19g
(29%)
Saturated Fat
10g
(50%)
Cholesterol
152mg
(51%)
Sodium
833mg
(35%)
Potassium
960mg
(20%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
1061IU
(21%)
Vitamin C
12mg
(13%)
Calcium
58mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 422 kcal
% Daily Value*
| Calories | 422kcal | 21% |
| Carbohydrates | 25g | 8% |
| Protein | 36g | 72% |
| Fat | 19g | 29% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 152mg | 51% |
| Sodium | 833mg | 35% |
| Potassium | 960mg | 20% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 1061IU | 21% |
| Vitamin C | 12mg | 13% |
| Calcium | 58mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
28 reviews
Excellent
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