Crock Pot Citrus Pork Chili with Mango

User Reviews

5

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    6 hrs

  • Total Time

    6 hrs 20 mins

  • Servings

    6 Servings

  • Calories

    447 kcal

  • Cuisine

    American

Crock Pot Citrus Pork Chili with Mango

Incredibly rich and flavorful Citrus Pork Chili with mango is an amazing balance of sweet, savory and tangy, covering all the flavor bases!

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Ingredients

Servings
  • 2 pounds pork shoulder roast
  • 2 teaspoons salt sea salt
  • 1 tablespoon chili powder
  • 1 teaspoon cumin ground
  • 1 15- ounce diced tomatoes undrained, canned
  • 1 8- ounce tomato sauce canned
  • 2 tablespoons coconut aminos
  • 1 4- ounce diced green chilis can
  • 1 tablespoon pure maple syrup
  • 1 teaspoon orange zest
  • 1 teaspoon lemon zest
  • 2 tablespoons ghee melted
  • 1 Mango peeled, pitted, and diced
  • 1/2 cup cilantro chopped, optional, fresh
  • 1 cup coconut milk full-fat, canned

Instructions

  1. Place the pork shoulder roast in your crock pot and sprinkle with sea salt, chili powder, and ground cumin.
  2. Add the next 8 ingredients (diced tomatoes through ghee) and stir well. Secure the lid on your slow cooker and cook on low for 6 to 10 hours, or on high for 3 to 4.
  3. Transfer the pork shoulder to a cutting board and use two forks to shred it. Transfer the meat back into the crock pot, and add the mango, cilantro, and coconut milk. Continue cooking another 15 minutes before serving.

Nutrition Information

Show Details
Serving 1of 6 Calories 447kcal (22%) Carbohydrates 17g (6%) Protein 26g (52%) Fat 28g (43%) Fiber 2g (8%) Sugar 12g (24%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 447 kcal

% Daily Value*

Serving 1of 6
Calories 447kcal 22%
Carbohydrates 17g 6%
Protein 26g 52%
Fat 28g 43%
Fiber 2g 8%
Sugar 12g 24%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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