Crock pot Ham and Cabbage
User Reviews
4.8
36 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
6 hrs
-
Total Time
6 hrs 10 mins
-
Servings
6
-
Calories
356 kcal
-
Course
Main Course
-
Cuisine
American
Crock pot Ham and Cabbage
Report
Crock pot ham and cabbage recipe is the best way to use leftover ham. The entire dish is slow cooked to perfection and packed with flavor.
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Ingredients
- 3 Cups ham cooked, chopped
- 1 cabbage small head, chopped into bite-sized pieces
- 2 Cups chicken broth
- 1 butter stick, sliced
- ½ teaspoon salt
- 1 teaspoon black pepper
Instructions
- Place cabbage in the bottom of a 6 quart slow cooker.
- Top evenly with ham.
- Pour broth over top and season with salt and pepper to taste.
- Top with butter.
- Cook on low for 5-6 hours or until cabbage is tender.
- Stir and serve.
Nutrition Information
Show Details
Calories
356kcal
(18%)
Carbohydrates
10g
(3%)
Protein
19g
(38%)
Fat
28g
(43%)
Saturated Fat
14g
(70%)
Cholesterol
84mg
(28%)
Sodium
1210mg
(50%)
Potassium
525mg
(11%)
Fiber
4g
(16%)
Sugar
5g
(10%)
Vitamin A
619IU
(12%)
Vitamin C
55mg
(61%)
Calcium
73mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 356 kcal
% Daily Value*
| Calories | 356kcal | 18% |
| Carbohydrates | 10g | 3% |
| Protein | 19g | 38% |
| Fat | 28g | 43% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 84mg | 28% |
| Sodium | 1210mg | 50% |
| Potassium | 525mg | 11% |
| Fiber | 4g | 16% |
| Sugar | 5g | 10% |
| Vitamin A | 619IU | 12% |
| Vitamin C | 55mg | 61% |
| Calcium | 73mg | 7% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
36 reviews
Excellent
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