Crock Pot Kickin’ Cheesy Beer Smokies
User Reviews
4.9
Crock Pot Kickin’ Cheesy Beer Smokies
Description
Crock Pot Kickin’ Cheesy Beer Smokies bring together pre-cooked lit'l smokies with a jarred cheese sauce and beer, enhanced by Tabasco sauce for mild heat. These ingredients are combined in a slow cooker and heated on low for several hours, allowing the flavors to meld and the smokies to warm through fully while coated in a creamy, spicy sauce.
The sauce remains smooth and creamy with a subtle beer note and a gentle spiciness from the Tabasco. This dish delivers savory, tender sausages with a cheesy coating, easy to serve as finger food at casual occasions.
Because it is prepared in a slow cooker, it requires minimal active time and can keep warm for hours, making it convenient for parties. Stir occasionally during cooking to prevent sticking and ensure even heating.
Ingredients
- 1 cheese sauce 14.5 oz jar
- 1/2 c. beer
- 1-2 tsp Tabasco sauce
- 2 Lit'l Smokies 14 oz packages
Instructions
- In slow cooker combine the cheese sauce, beer and Tabasco Sauce. Stir until combined.
- Add smokies and stir until coated.
- Heat on low for 3-4 hours stirring throughout process or until heated through.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8servings
Amount Per Serving
Calories 446 kcal
% Daily Value*
| Calories | 446kcal | 22% |
| Carbohydrates | 7g | 2% |
| Protein | 18g | 36% |
| Fat | 37g | 57% |
| Saturated Fat | 16g | 80% |
| Cholesterol | 102mg | 34% |
| Sodium | 1871mg | 78% |
| Potassium | 294mg | 6% |
| Sugar | 4g | 8% |
| Vitamin A | 335IU | 7% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 195mg | 20% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.9
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