Crock Pot Loaded Baked Potato Soup

User Reviews

4.8

207 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    4 hrs

  • Total Time

    4 hrs 15 mins

  • Servings

    8 bowls

  • Calories

    520 kcal

  • Course

    Dinner

  • Cuisine

    American

Crock Pot Loaded Baked Potato Soup

This Crock Pot Loaded Baked Potato Soup is the ultimate creamy comfort food!  It is rich and filled with the delicious flavors of baked potatoes.  You can add a variety of toppings to customize the soup just how you like it.  This makes a nice big batch perfect for a family or serving a crowd. 

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Ingredients

Servings
  • 2.5 lbs Russet potatoes Optional: peel the potatoes
  • 1 small onion 1/2 lb
  • 2 cups chicken broth
  • 4 cloves garlic
  • 1/2 tsp salt
  • 1/2 tsp ground black pepper
  • 8 oz cream cheese
  • 4 oz shredded cheddar cheese about 1 cup
  • 1.5 cups heavy cream
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Instructions

  1. Chop the potatoes into 2 in chunks and roughly chop the onion.
  2. Add the potatoes, onion, chicken broth, garlic, salt, and pepper to the crock pot and cook on high for 4 hours or low for 6-8 hours.
  3. Once it is done cooking open the lid and add the cream cheese, cheddar cheese, and cream.  Use a potato masher to blend the soup together for a very slightly chunky loaded potato soup, or an immersion blender for a super smooth loaded potato soup.
  4. Top with your choice of toppings and Enjoy!

Notes

  • Potatoes can be left with skins on, or peeled. It is up to personal preference.
  • How to Store: Leftovers can be stored in an airtight container for
  • 3-4 days in the refrigerator or
  • In the freezer for up to a month.

Nutrition Information

Show Details
Serving 1.25cup Calories 520kcal (26%) Carbohydrates 49g (16%) Protein 13g (26%) Fat 31g (48%) Saturated Fat 19g (95%) Polyunsaturated Fat 9g Monounsaturated Fat 0g Trans Fat 0g Cholesterol 110mg (37%) Sodium 262mg (11%) Potassium 0mg (0%) Fiber 4g (16%) Sugar 5g (10%) Vitamin A 0IU (0%) Vitamin C 0mg (0%) Calcium 0mg (0%) Iron 0mg (0%)

Nutrition Facts

Serving: 8bowls

Amount Per Serving

Calories 520 kcal

% Daily Value*

Serving 1.25cup
Calories 520kcal 26%
Carbohydrates 49g 16%
Protein 13g 26%
Fat 31g 48%
Saturated Fat 19g 95%
Polyunsaturated Fat 9g 53%
Monounsaturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 110mg 37%
Sodium 262mg 11%
Potassium 0mg 0%
Fiber 4g 16%
Sugar 5g 10%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 0mg 0%
Iron 0mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

207 reviews
Excellent

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