Crock Pot Pasta Sauce with Sausage
User Reviews
4.9
16 reviews
Excellent
Crock Pot Pasta Sauce with Sausage
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This easy, 5-ingredient Crock Pot Pasta Sauce made with chicken or turkey sausage is perfect for busy weeknights!
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Ingredients
- 1 lb Italian sausage or turkey sausage, casings removed, chicken
- 1 tsp extra virgin olive oil
- 5 cloves garlic (smashed with the side of a knive)
- 28 oz crushed tomatoes (I swear by Tuttorosso green label)
- red pepper flakes or fresh cracked black pepper, to taste, crushed
Instructions
- Brown the sausage in a large skillet over medium high heat, breaking up any large pieces with a wooden spoon.
- When sausage is browned, drain any fat if needed and transfer to the crock pot.
- Wipe the skillet with a paper towel and set heat to high; when hot add the oil.
- Add garlic and cook until golden but do not burn; add tomatoes and garlic to crock pot along with fresh cracked pepper. Cover and cook on low for 6-8 hours.
- If you wish, take an immersion blender and blend the sauce a 2-3 seconds to break the sausage up into smaller pieces to combine with the sauce.
- Serve over your favorite pasta or veggie noodles!
Equipments used:
Notes
- For variations and more flavor, add 1 teaspoon Italian seasoning.
Nutrition Information
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Serving
1/2 cup
Calories
115kcal
(6%)
Carbohydrates
9.5g
(3%)
Protein
14g
(28%)
Fat
3.5g
(5%)
Sodium
455mg
(19%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 115 kcal
% Daily Value*
| Serving | 1/2 cup | |
| Calories | 115kcal | 6% |
| Carbohydrates | 9.5g | 3% |
| Protein | 14g | 28% |
| Fat | 3.5g | 5% |
| Sodium | 455mg | 19% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
16 reviews
Excellent
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