Crockpot Cabbage Roll Soup Recipe
User Reviews
4.9
24 reviews
Excellent
Crockpot Cabbage Roll Soup Recipe
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Our family loves Crockpot Cabbage Roll Soup Recipe and it has everything you need for a great meal. You will love this one pot meal that is so easy to make.
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Ingredients
- 1 lb. ground beef Browned and Drained, extra lean
- ½ yellow onion chopped
- 1 tablespoon garlic minced
- 5 cups green cabbage chopped, about half medium sized head
- 32 oz. beef broth low-sodium
- 2 tomato sauce 14.5 oz each, canned
- 1 cup carrot shredded
- 1 bay leaf
- 2 tablespoons brown sugar packed
- 1 tsp. salt
- 1 teaspoon black pepper
- 1/2 tsp. dried oregano leaves
- 2 cups white long grain rice or brown, cooked
Instructions
- Place everything but the rice in the crock pot. Cook on low for 6 hours.
- 15 minutes before ready to eat, remove the bay leaf, stir in the cooked rice and serve
Nutrition Information
Show Details
Calories
417kcal
(21%)
Carbohydrates
67g
(22%)
Protein
26g
(52%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
47mg
(16%)
Sodium
1394mg
(58%)
Potassium
1269mg
(27%)
Fiber
5g
(20%)
Sugar
13g
(26%)
Vitamin A
4214IU
(84%)
Vitamin C
33mg
(37%)
Calcium
84mg
(8%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 417 kcal
% Daily Value*
| Calories | 417kcal | 21% |
| Carbohydrates | 67g | 22% |
| Protein | 26g | 52% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 47mg | 16% |
| Sodium | 1394mg | 58% |
| Potassium | 1269mg | 27% |
| Fiber | 5g | 20% |
| Sugar | 13g | 26% |
| Vitamin A | 4214IU | 84% |
| Vitamin C | 33mg | 37% |
| Calcium | 84mg | 8% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
24 reviews
Excellent
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