Crockpot Candied Sweet Potatoes
User Reviews
5
2 reviews
Excellent
Crockpot Candied Sweet Potatoes
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Crockpot Candied Sweet Potatoes make the perfect side dish to serve this holiday. Save oven space and make your sweet potatoes in the slow cooker.
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Ingredients
- 3 pounds sweet potato peeled and cut into 1-inch chunks
- 1/2 cup butter melted, salted
- 1/3 cup pure maple syrup
- 1/3 cup brown sugar packed
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 cup pecans roughly chopped
- 1 teaspoon vanilla extract
Instructions
- Place the sweet potato chunks in the slow cooker.
- In a medium bowl, whisk together melted butter, maple syrup, brown sugar, cinnamon, nutmeg, and salt.
- Pour this mixture over the sweet potatoes in the slow cooker, stirring gently to coat.
- Cover and cook on low for 4-6 hours, until the sweet potatoes are tender when pierced with a fork.
- About 30 minutes before serving, stir in the chopped pecans and vanilla extract.
- Uncover and cook for an additional 30 minutes to allow the sauce to thicken slightly and the pecans to toast.
- Gently stir the sweet potatoes, being careful not to mash them.
- Serve hot, spooning extra sauce from the bottom of the slow cooker over the sweet potatoes. Enjoy!
Notes
- You can also cook on High for 2-3 hours.
- Sweet potato size: Try to cut the sweet potatoes into uniformly sized chunks to ensure even cooking.
- Sauce thickness: If you prefer a thicker sauce, you can transfer it to a saucepan after cooking and simmer it on the stovetop to reduce it further.
Nutrition Information
Show Details
Calories
543kcal
(27%)
Carbohydrates
72g
(24%)
Protein
5g
(10%)
Fat
27g
(42%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
4g
(24%)
Monounsaturated Fat
11g
(55%)
Trans Fat
1g
(50%)
Cholesterol
41mg
(14%)
Sodium
348mg
(15%)
Potassium
896mg
(19%)
Fiber
9g
(36%)
Sugar
33g
(66%)
Vitamin A
32659IU
(653%)
Vitamin C
6mg
(7%)
Calcium
117mg
(12%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6- 8
Amount Per Serving
Calories 543 kcal
% Daily Value*
| Calories | 543kcal | 27% |
| Carbohydrates | 72g | 24% |
| Protein | 5g | 10% |
| Fat | 27g | 42% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 1g | 50% |
| Cholesterol | 41mg | 14% |
| Sodium | 348mg | 15% |
| Potassium | 896mg | 19% |
| Fiber | 9g | 36% |
| Sugar | 33g | 66% |
| Vitamin A | 32659IU | 653% |
| Vitamin C | 6mg | 7% |
| Calcium | 117mg | 12% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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