Crockpot Italian Pork Chop Dinner

Name: Crockpot Italian Pork Chop Dinner
Prep time: 15 min
Cook time: 8 h
Total time: 8 h 15 min
Yield: 6 serving
Ingredients: 6 boneless pork chops; 3 Russet potatoes; 16 oz frozen green beans; 1 can diced tomatoes; 1 tablespoon Italian seasoning; 1 teaspoon minced garlic; 1 teaspoon salt; 1 teaspoon pepper; 1/2 cup chicken broth

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5.0

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Excellent

Prep Time
15 mins
Cook Time
8 hrs
Total Time
8 hrs 15 mins
Servings
6
Calories
332 kcal
Course
Main Course
Cuisine
Italian

Crockpot Italian Pork Chop Dinner

Uma Boyd

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One pot meals are such a time saver around here and this Crock Pot Pork Chop Dinner does not disappoint. Enjoy tender pork, green beans and tomatoes!

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Ingredients

Servings

6 boneless pork chops
3 Russet potatoes (peeled and diced)
16 oz frozen green beans
1 can diced tomatoes (15 oz)
1 tablespoon Italian seasoning
1 teaspoon minced garlic
1 teaspoon salt
1 teaspoon pepper
1/2 cup chicken broth

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Instructions

Spray a crock pot with nonstick spray.
Peel and chop potatoes. Then lay them in the bottom of the crockpot.
Place your pork chops on the top. Then layer the frozen green beans.
Pour the diced tomatoes and chicken broth on top.
Season with Italian seasoning, garlic salt, and salt and pepper.
Cover and cook on low for 6-8 hours or on high for 3-4 hours.
Serve immediately while warm and enjoy!

Notes

*Refrigerate the leftovers in an air tight container for up to 5 days.

Nutrition Information

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Calories 332kcal (17%) Carbohydrates 28g (9%) Protein 33g (66%) Fat 10g (15%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 90mg (30%) Sodium 633mg (26%) Potassium 1253mg (36%) Fiber 5g (20%) Sugar 5g (10%) Vitamin A 625IU (13%) Vitamin C 22mg (24%) Calcium 89mg (9%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 332 kcal

% Daily Value*

Calories	332kcal	17%
Carbohydrates	28g	9%
Protein	33g	66%
Fat	10g	15%
Saturated Fat	3g	15%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	4g	20%
Trans Fat	1g	50%
Cholesterol	90mg	30%
Sodium	633mg	26%
Potassium	1253mg	27%
Fiber	5g	20%
Sugar	5g	10%
Vitamin A	625IU	13%
Vitamin C	22mg	24%
Calcium	89mg	9%
Iron	3mg	17%