Crockpot Sausage and Peppers

User Reviews

5

82 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    8 hrs

  • Total Time

    8 hrs 10 mins

  • Servings

    6

  • Calories

    356 kcal

  • Course

    Main Course, Lunch

  • Cuisine

    American

Crockpot Sausage and Peppers

Report
This Crockpot Sausage and Peppers recipe features Italian sweet sausage cooked low and slow with sliced red and green bell peppers, onions, garlic, Italian seasoning, tomato sauce, and chicken broth. The result is a rich, aromatic stew with tender vegetables and flavorful sausage, ideal for serving on buns or over rice for an easy hearty meal.

Description

The recipe combines sliced bell peppers and onions with Italian sweet sausage in a crockpot alongside garlic, Italian seasoning, tomato sauce, and chicken broth. Slow cooking for 8 hours softens the vegetables and allows the sausage flavors to infuse the sauce. Tomato sauce adds body and a slightly tangy depth, while the broth keeps the dish moist throughout the long cook.

This dish works well served as a sandwich on hot dog buns or over cooked rice, making it versatile for casual meals. The slow cooker method simplifies preparation and yields tender ingredients.

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Ingredients

Servings
  • 2 Italian sweet sausage 19 oz packages, big links
  • 2 red bell pepper sliced
  • 2 green pepper sliced
  • 1 onion sliced, large
  • 1 tbsp Italian seasoning
  • 2 teaspoon garlic minced
  • 1 oz tomato sauce canned
  • 1 cup chicken broth
  • hot dog buns or cooked rice, to serve

Instructions

  1. Combine everything in the crock pot except for the buns or rice.
  2. Cover crock pot with lid and cook on low for 8 hours.
  3. Serve the sausage on hot dog buns, on rice, or just slice the sausage and enjoy.

Nutrition Information

Show Details
Calories 356kcal (18%) Carbohydrates 20g (7%) Protein 31g (62%) Fat 17g (26%) Saturated Fat 7g (35%) Cholesterol 100mg (33%) Sodium 1774mg (74%) Potassium 750mg (16%) Fiber 5g (20%) Sugar 12g (24%) Vitamin A 3065IU (61%) Vitamin C 223.9mg (249%) Calcium 71mg (7%) Iron 19.2mg (107%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 356 kcal

% Daily Value*

Calories 356kcal 18%
Carbohydrates 20g 7%
Protein 31g 62%
Fat 17g 26%
Saturated Fat 7g 35%
Cholesterol 100mg 33%
Sodium 1774mg 74%
Potassium 750mg 16%
Fiber 5g 20%
Sugar 12g 24%
Vitamin A 3065IU 61%
Vitamin C 223.9mg 249%
Calcium 71mg 7%
Iron 19.2mg 107%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

82 reviews
Excellent

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