Crockpot Steak Recipe
User Reviews
4.9
-
Prep Time
5 mins
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Cook Time
8 hrs
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Total Time
8 hrs 5 mins
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Servings
6
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Calories
227 kcal
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Course
Main Course
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Cuisine
American
Crockpot Steak Recipe
Description
The recipe starts by layering sliced onions at the bottom of the crockpot and topping them with the round steak. A sauce made from red wine vinegar and A1 sauce is whisked and poured over the steak, seasoning it with a balance of acidity and umami. Additional steak seasoning enhances the savory profile.
Slow cooking on low heat for 6 to 8 hours tenderizes the steak, breaking down connective tissues and allowing the flavors to meld. The onions become soft and caramelized, often considered the most flavorful part of the dish.
Once done, the steak can be served alongside favorite sides, with the softened onions spooned over as a topping. This approach is suitable for busy cooks seeking an easy, flavorful meat dish without complex preparation.
Adding garlic powder or a bouillon cube, as suggested, can deepen the flavor further. Spraying the crockpot with non-stick spray helps with cleanup.
Ingredients
- 2 lbs round steak or any cheap steak
- 1/4 cup red wine vinegar (any vinegar would probably do)
- 2 Tablespoons A1 sauce
- 1 onion sliced
- 1 tablespoon steak seasoning
Instructions
- Spray the crockpot with non stick spray.
- Place the sliced onions the bottom.
- Top with the steaks.
- In a small bowl wisk together the vinegar and A-1. Pour over steaks.
- Season with steak seasoning
- Cook on low for 6-8 hours.
- Serve with your favorite sides and top with the delicious onions (our favorite part)
Notes
- Spray the crockpot before adding ingredients to prevent sticking.
- Adding garlic powder or a bouillon cube can enhance the flavor profile.
- Serve the steak with the softened onions spooned on top for added taste.
- Use round steak or another economical cut suited for slow cooking recipes.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 227 kcal
% Daily Value*
| Calories | 227kcal | 11% |
| Carbohydrates | 3g | 1% |
| Protein | 34g | 68% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 95mg | 32% |
| Sodium | 170mg | 7% |
| Potassium | 574mg | 12% |
| Sugar | 1g | 2% |
| Vitamin A | 30IU | 1% |
| Vitamin C | 1.7mg | 2% |
| Calcium | 41mg | 4% |
| Iron | 3.6mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.9
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