Crockpot White Chicken Chili

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    2 hrs

  • Servings

    6 servings

  • Calories

    443 kcal

  • Course

    Dinner

  • Cuisine

    American

Crockpot White Chicken Chili

Make this Crockpot White Chicken Chili for a cozy and easy meal that comes together in no time. 

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Ingredients

Servings
  • 2 tsp ground cumin
  • 2 tsp kosher salt
  • 1 tsp garlic powder
  • ½ tsp smoked paprika
  • ¼ tsp Cayenne pepper powder
  • 1 ½ lbs boneless skinless chicken breasts
  • 1 yellow onion - finely diced
  • 1 15oz can of white beans - drained and rinsed
  • 1 15oz can of pinto beans - drained and rinsed
  • 1 15oz can of sweet corn - drained
  • 1 4oz can of diced chiles
  • 2 cups chicken broth
  • cup sour cream
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Instructions

  1. Mix cumin, salt, garlic, smoked paprika and cayenne. Place chicken breasts in the crockpot and toss in the seasoning mixture.
  2. Add white beans, pinto beans, sweet corn, onion, diced chiles and chicken broth to the crock pot and stir to mix everything together.
  3. Cook on high for 2-3 hours or on low for 5-6 hours. Check the chicken for an internal temperature of at least 165F, remove from the slow cooker and shred with 2 forks.
  4. Mix the sour cream with a little bit of broth from the slow cooker to prevent separation, then pour this creamy mixture back into the crockpot along with the shredded chicken. 
  5. Switch the crockpot to keep warm and serve bowls of the chili directly from the crockpot.

Notes

  • You could use rotisserie chicken in place of the chicken breasts. 
  • Store in an airtight container and keep in the fridge for up to 4 days.
  • Freezer instructions: Store in a freezer safe container and keep in the freezer for up to 6 months.

Nutrition Information

Show Details
Calories 443kcal (22%) Carbohydrates 56g (19%) Protein 41g (82%) Fat 8g (12%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.01g Cholesterol 82mg (27%) Sodium 1284mg (54%) Potassium 1382mg (39%) Fiber 13g (52%) Sugar 5g (10%) Vitamin A 451IU (9%) Vitamin C 14mg (16%) Calcium 139mg (14%) Iron 6mg (33%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 443 kcal

% Daily Value*

Calories 443kcal 22%
Carbohydrates 56g 19%
Protein 41g 82%
Fat 8g 12%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 82mg 27%
Sodium 1284mg 54%
Potassium 1382mg 29%
Fiber 13g 52%
Sugar 5g 10%
Vitamin A 451IU 9%
Vitamin C 14mg 16%
Calcium 139mg 14%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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