Cuban Sliders
User Reviews
4.8
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Prep Time
5 mins
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Cook Time
25 mins
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Total Time
30 mins
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Servings
12
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Cuisine
American
Cuban Sliders
Description
The Cuban Sliders recipe features small Hawaiian rolls sliced and layered with slices of ham lunch meat, Swiss cheese, and dill pickles. The unique element is a Dijon spread made by whisking melted butter, Dijon mustard, and minced onion, which is poured over the assembled sliders before baking. Baking covered allows flavors to meld and cheese to melt, while removing the foil crisps the tops to a golden brown. The sliders are then sliced and served warm.
The interplay of the soft Hawaiian roll, the savory ham and Swiss, and the sharpness of the Dijon spread creates a satisfying texture contrast. The pickles add a bright tang that balances the richness of the butter and cheese. Baking in a 9x13 pan keeps them together for easy slicing and serving.
This recipe is ideal for parties or casual dinners where bite-sized sandwiches are preferred. The sliders can be cut to serve numerous guests conveniently. No special serving tips are necessary beyond slicing and plating fresh from the oven.
Ingredients
- 24 pack hawaiian rolls
- 1 package ham lunch meat sliced
- 8 lices swiss cheese
- dill pickles
Dijon Spread
- 2 tbsp onion minced
- ½ cup butter melted
- 2 tbsp Dijon mustard
Instructions
- Preheat oven to 325°F
- Grease 9x13 baking pan and set aside.
- Cut the Hawaiian rolls in half removing the top and placing the bottom of the rolls in the baking pan. Layer the meat, cheese, and pickles. Place the top of the rolls on top.
Dijon Spread
- Whisk together the butter and the dijon mustard. Add in the minced onion (could also grate onion if you don't want the minced onion chunks!) and stir. With a spoon pour the dijon spread over the top of the rolls.
- Cover the sliders with foil and bake for 15 minutes.
- Remove the foil and continue to bake for an additional 10 minutes or until the rolls are a toasted brown.
- Cut the sliders and remove from the baking pan. Enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 1(2 sliders) | |
| Calories | 285kcal | 14% |
| Carbohydrates | 34g | 11% |
| Protein | 14g | 28% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Sodium | 595mg | 25% |
| Fiber | 2g | 8% |
| Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.