Cucumber Tea Sandwiches
User Reviews
5
2 reviews
Excellent
Cucumber Tea Sandwiches
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Cucumber tea sandwiches make a classic appetizer when entertaining or for showers, brunches and parties.
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Ingredients
- 2 cucumber
- 12 lices bread thin
- 8 ounces cream cheese
- 1/3 /3 cup mayonnaise
- pinch garlic powder
- pinch kosher salt
- 1 tablespoon dill chopped + sprigs for decoration, fresh
Instructions
- Use a fork to remove strips of peeling from the cucumber.
- Slice cucumbers into thin round slices.
- Set aside on paper towels to drain.
- Cut bread into circle or simply remove crust and cut into four equal square pieces.
- Cream together cream cheese and mayonnaise.
- Add garlic powder, salt and dill.
- Spread one side of bread with cream cheese mixture.
- Top with cucumber slice.
- If serving open faced, then decorate with a bit of cream cheese mixture and sprig of dill.
- If serving closed, spread another piece of bread with spread and place on top of cucumber.
Nutrition Information
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Calories
150kcal
(8%)
Carbohydrates
16g
(5%)
Protein
5g
(10%)
Fat
8g
(12%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Trans Fat
1g
(50%)
Cholesterol
21mg
(7%)
Sodium
209mg
(9%)
Potassium
153mg
(3%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
293IU
(6%)
Vitamin C
2mg
(2%)
Calcium
70mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 150 kcal
% Daily Value*
| Calories | 150kcal | 8% |
| Carbohydrates | 16g | 5% |
| Protein | 5g | 10% |
| Fat | 8g | 12% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 21mg | 7% |
| Sodium | 209mg | 9% |
| Potassium | 153mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 293IU | 6% |
| Vitamin C | 2mg | 2% |
| Calcium | 70mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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