Cucumber Watermelon Basil Cooler Recipe

User Reviews

5

2 reviews
Excellent
  • Prep Time

    15 mins

  • Servings

    2

  • Calories

    236 kcal

  • Course

    Drinks

  • Cuisine

    American

Cucumber Watermelon Basil Cooler Recipe

The most refreshing drink ever - fresh watermelon juice with hints of cucumber, lime, & basil.

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Ingredients

Servings
  • 6 cups watermelon cubed
  • 1 English cucumber cubed, large
  • 2 tbsp lime juice fresh
  • 2 tbsp agave nectar or honey
  • 6 basil leaves
  • cucumber extra slices for garnish

Instructions

  1. After cubing your watermelon and cucumber, place in food processor or blender and puree.
  2. Pour puree into a sieve over a large bowl, pressing down on the solids with a spatula to get out all the juice.
  3. In a small bowl, mix together the lime juice and agave nectar or honey. Then add to the watermelon and cucumber juice. Taste and adjust sweetness to your liking with more agave nectar or honey if necessary.
  4. To serve, place two basil leaves at the bottom of a glass and bruise with muddler or anything available, to release the basil herbal scent.
  5. Add ice and then pour the juice mixture into the glass. Add a cucumber slice or two on top and another piece of basil.
  6. Consider yourself refreshed!

Nutrition Information

Show Details
Calories 236kcal (12%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 236 kcal

% Daily Value*

Calories 236kcal 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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