Curried Lentil Soup

User Reviews

5.0

54 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    50 mins

  • Servings

    6 servings

  • Calories

    256 kcal

  • Course

    Main Course, Soup

  • Cuisine

    Indian

Curried Lentil Soup

This Curried Lentil Soup recipe packs in a TON of flavor and a TON of nutrients, making this a deliciously healthy comfort soup that you'll enjoy making again and again!

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Ingredients

Servings
  • 2 tablespoons extra virgin olive oil
  • 1 large yellow onion , chopped
  • 3 cloves garlic , minced
  • 1 large leek , chopped, thoroughly rinsed and drained
  • 2 large carrots , diced
  • 2 tablespoons quality curry powder
  • homemade curry powder (click link for recipe) * highly recommended for the best flavor
  • 1 14.5 ounce canned diced tomatoes
  • 1 1/2 cups brown or Puy lentils
  • 6 cups quality vegetable broth
  • 1 bay leaf
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon freshly ground black pepper
  • 3 tablespoons chopped cilantro
  • Extra cilantro for garnish
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Instructions

  1. Heat the oil in a pot over medium high heat and cook the onions until soft and translucent, 5-7 minutes.  Add the carrots, garlic and leek and continue cooking another 5 minutes.  Add the curry powder and cook for another minute.  Add the tomatoes, lentils, bay leaf, salt, pepper and broth.   Bring everything to a boil then reduce the heat to medium, cover, and simmer for 25-30 minutes or until the lentils are soft. Stir in the cilantro and add salt and pepper to taste. Serve hot garnished with some chopped cilantro.

Nutrition Information

Show Details
Calories 256kcal (13%) Carbohydrates 38g (13%) Protein 13g (26%) Fat 6g (9%) Saturated Fat 1g (5%) Sodium 1402mg (58%) Potassium 614mg (18%) Fiber 16g (64%) Sugar 5g (10%) Vitamin A 4197IU (84%) Vitamin C 7mg (8%) Calcium 59mg (6%) Iron 5mg (28%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 256 kcal

% Daily Value*

Calories 256kcal 13%
Carbohydrates 38g 13%
Protein 13g 26%
Fat 6g 9%
Saturated Fat 1g 5%
Sodium 1402mg 58%
Potassium 614mg 13%
Fiber 16g 64%
Sugar 5g 10%
Vitamin A 4197IU 84%
Vitamin C 7mg 8%
Calcium 59mg 6%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

54 reviews
Excellent

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