
Curried Rice Salad
User Reviews
4.5
6 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
6 servings
-
Calories
183 kcal
-
Cuisine
Australian

Curried Rice Salad
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An old school rice salad made with just 5 ingredients.
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Ingredients
- 2 cups cooked rice (from about ⅔ cup uncooked rice)
- ⅓ cup sultanas
- ⅓ cup roasted and salted peanuts
- 2 teaspoons Keen's Curry powder (or a similar curry powder)
- 2 tablespoons olive oil (or canola oil or your preferred oil)
Instructions
- Allow cooked rice to cool.
- Mix all ingredients together in a bowl and serve.
- Store in the fridge.
Nutrition Information
Show Details
Calories
183kcal
(9%)
Carbohydrates
23g
(8%)
Protein
4g
(8%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Sodium
37mg
(2%)
Potassium
152mg
(4%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
7IU
(0%)
Vitamin C
1mg
(1%)
Calcium
21mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 183 kcal
% Daily Value*
Calories | 183kcal | 9% |
Carbohydrates | 23g | 8% |
Protein | 4g | 8% |
Fat | 9g | 14% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 5g | 25% |
Sodium | 37mg | 2% |
Potassium | 152mg | 3% |
Fiber | 1g | 4% |
Sugar | 5g | 10% |
Vitamin A | 7IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 21mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
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