Czech Open-Faced Sandwiches (Obložené chlebíčky)

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5.0

12 reviews
Excellent
  • Prep Time

    30 mins

  • Total Time

    30 mins

  • Servings

    10 pieces

  • Calories

    181 kcal

  • Course

    Appetizer

  • Cuisine

    Czech

Czech Open-Faced Sandwiches (Obložené chlebíčky)

This easy recipe shows you how to assemble a Czech-style open-faced sandwich (chlebíček) that’s perfect for feeding a crowd!

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Ingredients

Servings
  • 1 Czech veka bread or French baguette
  • 2 cups potato salad or spreadable butter/ bread spread
  • 3 hard-boiled eggs
  • 12 thin slices ham and hard salami
  • 6 thin slices hard cheese e. g., Edam, Gouda
  • ½ red pepper fresh or canned
  • Curly parsley
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Instructions

  1. Slice Czech veka bread or French baguette on a slight angle.
  2. Spread about two tablespoons of potato salad on each slice. Fold the ham or salami decoratively and place it on the edge of the sandwich. Put a small piece of hard cheese on the ham.
  3. Add one or two slices of the hard-boiled egg, then garnish with a piece of red pepper and a sprig of curly parsley to finish.

Notes

  • Arrange the obložené chlebíčky on a tray and cover them with plastic wrap to keep them from drying out. Store in the fridge and remove the wrap just before serving.
  • These open-faced sandwiches are best enjoyed fresh, so they are usually made on the same day they are served.
  • There is no strict rule for how the sandwiches should look—decorate them however you like, making them as tempting as possible!

Nutrition Information

Show Details
Calories 181kcal (9%) Carbohydrates 21g (7%) Protein 6g (12%) Fat 8g (12%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g Monounsaturated Fat 2g Trans Fat 0.01g Cholesterol 67mg (22%) Sodium 625mg (26%) Potassium 226mg (6%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 418IU (8%) Vitamin C 9mg (10%) Calcium 68mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 10pieces

Amount Per Serving

Calories 181 kcal

% Daily Value*

Calories 181kcal 9%
Carbohydrates 21g 7%
Protein 6g 12%
Fat 8g 12%
Saturated Fat 2g 10%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 67mg 22%
Sodium 625mg 26%
Potassium 226mg 5%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 418IU 8%
Vitamin C 9mg 10%
Calcium 68mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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12 reviews
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