Dairy-Free & Make Ahead Beef Gravy Recipe
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Dairy-Free & Make Ahead Beef Gravy Recipe
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This dairy-free beef gravy recipe is dairy free uses olive oil instead of butter and can be made ahead and reheated right before serving.
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Ingredients
- 1 onion chopped, medium sweet
- 4 tablespoons olive oil divided
- ½ cup all-purpose flour
- 4 cups beef broth
- 4 teaspoons beef bouillon
Notes
- Calorie count is estimated at 107 calories per 1/2 cup.
- If you are not dairy-free and have a preference for butter, you can use all butter or half butter and half olive oil.
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