Darn Good Cornbread Muffins

User Reviews

5.0

147 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    40 mins

  • Servings

    18 muffins

  • Calories

    198 kcal

  • Course

    Side Dish

  • Cuisine

    American

Darn Good Cornbread Muffins

My go-to cornbread recipe for muffins that are moist, tender and so flavorful! This cornbread can also be baked in a 9x13 inch pan cut into squares.

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Ingredients

Servings
  • 1 1/2 cups stoneground cornmeal
  • 2 1/2 cups milk
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon baking powder
  • 2/3 cup white sugar
  • 2 large eggs
  • 1/4 cup coconut oil or oil of choice , melted and cooled until warm but not hot
  • 4 tablespoons butter , melted and cooled until warm but not hot
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Instructions

  1. Preheat oven to 400 degrees F. Grease a muffin pan or a 9×13 inch baking pan.
  2. In a bowl, combine the cornmeal and milk and let it stand for 5-10 minutes. In a large bowl, combine the flour, baking powder, salt and sugar. Add the flour mixture to the cornmeal mixture. Add the eggs, oil and butter and mix until smooth. Pour the batter into the muffin molds or the 9x13 inch pan.
  3. Spoon the batter into the muffin molds, about 3/4 full. If using a baking pan, pour the batter into the pan.Bake the cornbread muffins for 13-15 minutes or until a toothpick inserted into the center comes out clean.  If using a baking pan, bake for 30-35 minutes or until a toothpick comes out clean.  Let the muffins cool for 5 minutes before removing them from the pan. Wait 5 minutes to cut the cornbread in the 9x13 inch pan.

Nutrition Information

Show Details
Serving 1muffin Calories 198kcal (10%) Carbohydrates 29g (10%) Protein 4g (8%) Fat 8g (12%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Cholesterol 29mg (10%) Sodium 170mg (7%) Potassium 183mg (5%) Fiber 2g (8%) Sugar 9g (18%) Vitamin A 159IU (3%) Calcium 77mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 18muffins

Amount Per Serving

Calories 198 kcal

% Daily Value*

Serving 1muffin
Calories 198kcal 10%
Carbohydrates 29g 10%
Protein 4g 8%
Fat 8g 12%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 29mg 10%
Sodium 170mg 7%
Potassium 183mg 4%
Fiber 2g 8%
Sugar 9g 18%
Vitamin A 159IU 3%
Calcium 77mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

147 reviews
Excellent

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