Denver Omelet
User Reviews
5
Denver Omelet
Description
This Denver Omelet prepares by sautéing onions and bell peppers in butter until soft, then incorporating cooked diced ham to warm through. Meanwhile, eggs are whisked with milk and combined with shredded cheese and the sautéed ham mixture, seasoned with salt and black pepper. The mixture is poured into a greased round pan and baked at 400 degrees Fahrenheit until the eggs are set and cooked through, about 20 to 25 minutes.
Baking rather than stovetop cooking results in a uniform texture without the need for flipping, and the omelet can be sliced like a pie for serving. The combination of sweet bell pepper, savory ham, and melted cheese creates a classic mix of flavors.
This dish is suitable for breakfast, brunch, or a light dinner and can be easily scaled for more servings. Using cream instead of milk can add richness for a keto variation.
Ingredients
- 2 Tablespoons butter
- 1/2 /2 cup onion green onions can be substituted, chopped
- 1/2 /2 bell pepper chopped, green, orange, or red
- 1 cup ham cooked, diced
- 8 egg large
- 1/4 /4 cup milk (use cream for Keto)
- 1/2 /2 cup cheese shredded
- salt
- black pepper
Instructions
- Preheat oven to 400 degrees and spray a 9 or 10 inch round pan or pie plate with cooking spray.
- In a large skillet, melt butter and add the onion and bell pepper. Sautee a few minutes over medium-high heat until soft. Add the ham and cook until heated through.
- In a large bowl, whisk eggs and milk together. Add the cheese and ham mixture and stir to combine. Add salt and pepper.
- Pour whisked eggs into prepared pan and bake for 20-25 minutes or until eggs are done. Cut into slices and serve.
Notes
- This Denver Omelet is sourced from Allrecipes.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8servings
Amount Per Serving
Calories 234 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 234kcal | 12% |
| Carbohydrates | 3g | 1% |
| Protein | 15g | 30% |
| Fat | 18g | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.