Deviled Ham Stuffed Eggs

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    6

  • Calories

    120 kcal

  • Course

    Appetizer

  • Cuisine

    American

Deviled Ham Stuffed Eggs

You've never had deviled eggs like this before!  Stuffed with deviled ham and garnished with hard boiled egg yolks!

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Ingredients

Servings
  • 6 egg
  • 1 cup deviled ham from this site

Suggested Garnishes - pick 1 or 2

  • egg chopped, hard boiled, yolk
  • parsley
  • microgreens
  • Pepperoncini sliced
  • chives
  • paprika
  • olive sliced

Instructions

  1. My method for boiling eggs so that you don't get that weird gray-green ring around the yolk, is to put the eggs in a pan, cover them with cool water by about one inch and bring to a boil.  Cover the pan, remove from the heat and let them rest in the water for 12 minutes. They will be perfectly cooked.
  2. Prepare an ice bath and transfer the eggs to it. Let rest for 10 minutes to assure they're cooled all the way through.
  3. Carefully crack the egg shells and peel them. Slice the eggs in half, lengthwise and scoop out the yolk. Roughly chop the yolks with a knife and set aside.
  4. Fill a pastry bag fitted with a star tip or a ziplock sandwich bag( as described above) with the deviled ham. If using a sandwich bag - seal the bag and trim off a corner so that you can pipe the filling into the egg.
  5. Fill the eggs with the deviled ham (about 1 1/2-2 tablespoons per half egg). Garnish with chopped egg and/or other garnishes. Serve.

Notes

  • Can be made several hours in advance, loosely covered and refrigerated until ready to serve.Can be doubled or tripled.

Nutrition Information

Show Details
Calories 120kcal (6%) Carbohydrates 0.3g (0%) Protein 11g (22%) Fat 8g (12%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Trans Fat 0.02g (1%) Cholesterol 178mg (59%) Sodium 339mg (14%) Potassium 127mg (3%) Sugar 0.2g (0%) Vitamin A 238IU (5%) Calcium 26mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 120 kcal

% Daily Value*

Calories 120kcal 6%
Carbohydrates 0.3g 0%
Protein 11g 22%
Fat 8g 12%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.02g 1%
Cholesterol 178mg 59%
Sodium 339mg 14%
Potassium 127mg 3%
Sugar 0.2g 0%
Vitamin A 238IU 5%
Calcium 26mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

2 reviews
Excellent

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