Dill Chicken Salad Sandwiches

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1

  • Course

    Lunch

  • Cuisine

    American

Dill Chicken Salad Sandwiches

A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

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Ingredients

Servings

Dressing:

  • 3 tsp buttermilk
  • 3 tsp mayonnaise
  • lemon juice squeeze
  • 1-2 pinches dill dried
  • garlic powder dash
  • salt to taste, sea salt and freshly cracked
  • black pepper to taste, sea salt and freshly cracked

Other Ingredients:

  • ½ cup chicken diced, roasted
  • 5-6 grapes quartered
  • 1 tbsp cashews crushed
  • 1 tbsp celery
  • 1 green onion diced
  • romaine lettuce
  • 2 lices bread

Instructions

  1. Combine the buttermilk, mayonnaise, lemon juice, dill, garlic powder, sea salt, and freshly cracked pepper, to taste, together in a bowl; mix well.
  2. Add the leftover diced roasted chicken, grapes, cashews, celery, green onions, Parmesan cheese, sea salt, and freshly cracked pepper, to taste. Mix well until everything is evenly coated.
  3. Serve the chicken salad with romaine lettuce on your favorite bread. Enjoy.
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