Dill Pickle Slaw
User Reviews
3.7
Dill Pickle Slaw
Description
Dill Pickle Slaw combines shredded coleslaw mix with diced dill pickles, mayonnaise, fresh dill, and a touch of dill pickle juice to create a tangy, creamy salad. The fresh dill and pickle juice introduce a bright, herbaceous note that complements the crunch of the coleslaw mix and the saltiness of the pickles. Tossed gently and chilled briefly, the slaw offers a balanced texture and flavor profile, making it a versatile accompaniment to grilled meats or casual meals. The inclusion of salt and black pepper ensures a seasoned base that enhances the distinct pickle flavor without overpowering it.
Ingredients
- 3 cups coleslaw mix shredded
- 1/2 cup dill pickles diced
- 2 tablespoons mayonnaise
- 1 teaspoon dill pickle juice
- 1/2 teaspoon dill fresh
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Add all of the ingredients to a medium sized bowl and toss to coat.
- Chill for 15 minutes before serving.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6servings
Amount Per Serving
Calories 42 kcal
% Daily Value*
| Calories | 42kcal | 2% |
| Carbohydrates | 2g | 1% |
| Fat | 3g | 5% |
| Cholesterol | 1mg | 0% |
| Sodium | 249mg | 10% |
| Potassium | 70mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 55IU | 1% |
| Vitamin C | 12.8mg | 14% |
| Calcium | 19mg | 2% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
3.7
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