Dill Sauce

User Reviews

4.9

44 reviews
Excellent

Dill Sauce

This creamy lemon dill sauce is delicious on grilled and roasted vegetables, salads, steamed artichokes, and more. Stored in an airtight container in the fridge, it will keep for up to 4 days.

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Ingredients

Servings
  • ¼ cup whole milk yogurt plain
  • ¼ cup mayonnaise
  • 1 tablespoon lemon juice fresh
  • 1 garlic grated, clove
  • ½ teaspoon onion powder
  • 1 tablespoon dill chopped, fresh

Instructions

  1. In a small bowl, stir together the yogurt, mayonnaise, lemon juice, garlic, onion powder, and dill. Chill until ready to use.
  2. Serve with Roasted Asparagus, or see the blog post above for more serving suggestions.
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User Reviews

Overall Rating

4.9

44 reviews
Excellent

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