Dipping Sauce for Sausage Rolls
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Unrated
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Prep Time
5 mins
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Total Time
5 mins
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Servings
2
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Calories
122 kcal
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Course
Condiments
-
Cuisine
International
Dipping Sauce for Sausage Rolls
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This dipping sauce for sausage rolls has a nice sharpness from Dijon mustard and Worcestershire sauce. The flavors are balanced by ground herbs and garlic powder.
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Ingredients
- ¼ cup mayonnaise
- 1 tablespoon Dijon mustard
- ¼ teaspoon garlic powder
- ¼ teaspoon Worcestershire sauce
- ¼ teaspoon rosemary ground
- ⅛ teaspoon sage ground
Instructions
- Add all ingredients to a bowl and whisk until combined. Keep refrigerated until ready to use.
Notes
- This dipping sauce is great with traditional sausage rolls or with American-style pigs in a blanket.
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