Donut Chicken Sandwich
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
1 sandwich
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Calories
293 kcal
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Course
Main Course
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Cuisine
American
Donut Chicken Sandwich
Description
This recipe uses a glazed donut as the sandwich bun, providing a soft, sweet contrast to the savory chicken strips inside. The chicken is presumably hot and fully cooked before assembling. Honey mustard sauce is added to contribute a tangy, slightly sweet flavor that complements both the chicken and donut. Since the donut is pre-glazed, it adds additional sweetness and a slight chew.
Assembly is straightforward—place three cooked chicken strips on one half of the donut, spread honey mustard sauce over the chicken, then sandwich with the other half of the donut. This results in a handheld sandwich that blends sweet and savory flavors with a contrast of soft and crispy textures from the donut and chicken.
This sandwich can be served immediately after assembly and works as a novel lunch or snack option. It requires no additional cooking beyond the cooked chicken strips, making it quick to prepare if you have cooked chicken on hand.
Ingredients
- 1 glazed donut , cut in half
- 3 pieces chicken strips , hot and cooked
- 1 tablespoon honey mustard sauce
Instructions
- Place chicken stips on one half of the cut donut.
- Smother with honey mustard sauce.
- Top with other half of donut.
- If you've tried this recipe, come back and let us know how it was in the comments or ratings.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1sandwich
Amount Per Serving
Calories 293 kcal
% Daily Value*
| Calories | 293kcal | 15% |
| Carbohydrates | 26g | 9% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 5mg | 2% |
| Sodium | 78mg | 3% |
| Potassium | 11mg | 0% |
| Sugar | 33g | 66% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.