Dump-and-Bake Kentucky Hot Brown Casserole

User Reviews

5

10 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    45 mins

  • Total Time

    55 mins

  • Servings

    8 servings

  • Calories

    504 kcal

  • Course

    Main Course

  • Cuisine

    American

Dump-and-Bake Kentucky Hot Brown Casserole

This dump and bake Kentucky hot brown casserole is made with simple ingredients and tastes incredible. You don't even need to boil the pasta!

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Ingredients

Servings
  • 1 rotini pasta 16 ounce package, uncooked
  • 1 Alfredo sauce 22 ounce jar, about 2 ½ cups
  • 3 cups chicken broth low sodium
  • 2 cups turkey or can substitute with cooked chicken, roasted, diced
  • 2 teaspoons garlic minced
  • 1 diced tomato 15 ounce can, not drained
  • 1 cup cooked diced bacon
  • 1 cup mozzarella cheese or Italian blend cheese, shredded
  • ¼ cup Parmesan Cheese grated
  • Herb such as basil, oregano, and parsley for garnish, optional, fresh chopped

Instructions

  1. Preheat oven to 425F (220C).
  2. In a large 13 x 9-inch baking dish, stir together uncooked pasta, Alfredo sauce, chicken broth, turkey, garlic, tomatoes, and bacon. Cover tightly with aluminum foil and bake for 35 minutes.
  3. Uncover; stir. At this point you should check the pasta to make sure that it is al dente (firm but just about finished cooking). If it’s still too hard, cover the dish and return to the oven until pasta is al dente. Then move on to the next step.
  4. Once pasta is al dente, sprinkle mozzarella and Parmesan over the top. Bake uncovered for 10 more minutes (or until cheese is melted and pasta is tender).
  5. Garnish with fresh chopped herbs, if desired.

Nutrition Information

Show Details
Calories 504kcal (25%) Carbohydrates 48g (16%) Protein 26g (52%) Fat 22g (34%) Saturated Fat 10g (50%) Cholesterol 96mg (32%) Sodium 735mg (31%) Potassium 405mg (9%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 210IU (4%) Vitamin C 5.2mg (6%) Calcium 143mg (14%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 504 kcal

% Daily Value*

Calories 504kcal 25%
Carbohydrates 48g 16%
Protein 26g 52%
Fat 22g 34%
Saturated Fat 10g 50%
Cholesterol 96mg 32%
Sodium 735mg 31%
Potassium 405mg 9%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 210IU 4%
Vitamin C 5.2mg 6%
Calcium 143mg 14%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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10 reviews
Excellent

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