Easiest Homemade Marinara Sauce

User Reviews

4.3

12 reviews
Good

Easiest Homemade Marinara Sauce

After re-testing this Homemade Marinara Sauce, I can confidently say it’s the best! You can make it in 15 minutes, but letting it simmer makes the flavors even better!

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Ingredients

Servings
  • 2 tablespoons olive oil
  • 1 small yellow onion diced
  • 2 (15-ounce) stewed tomatoes cans
  • 1 (6-ounce) tomato paste canned
  • 1 tablespoon Italian seasoning
  • 3 cloves garlic minced
  • 1 teaspoon salt
  • ¼ teaspoon black pepper
  • 2 teaspoons granulated sugar or more to taste
  • ½ cup chicken broth or water

Instructions

  1. In a medium-sized saucepan over medium-high heat, add 2 tablespoons olive oil and 1 small diced yellow onion. Cook for 3-5 minutes or until tender.
  2. In a food processor or blender, add 2 (15-ounce) cans stewed tomatoes, 1 (6-ounce) can tomato paste, 1 tablespoon Italian seasoning, 3 cloves minced garlic, 1 teaspoon salt, ¼ teaspoon black pepper, and 2 teaspoons granulated sugar.
  3. Pulse until smooth.
  4. Add the blended mixture to the onions in the saucepan and add ½ cup chicken broth or water. Sauté for 10 minutes to let the flavors blend.

Notes

  • Originally posted April 20, 2020
  • Updated on March 11, 2025

Nutrition Information

Show Details
Calories 22kcal (1%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 1g (5%) Sodium 147mg (6%) Potassium 13mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 5IU (0%) Vitamin C 1mg (1%) Calcium 7mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 16ounces

Amount Per Serving

Calories 22 kcal

% Daily Value*

Calories 22kcal 1%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 2g 3%
Saturated Fat 1g 5%
Sodium 147mg 6%
Potassium 13mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 5IU 0%
Vitamin C 1mg 1%
Calcium 7mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.3

12 reviews
Good

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