Easter Egg Pizza
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Prep Time
15 mins
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Cook Time
10 mins
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Total Time
25 mins
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Course
Main Course
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Cuisine
American
Easter Egg Pizza
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Celebrate Easter with personal flatbread pizzas, shaped and decorated like Easter eggs for a special pizza night.
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Ingredients
- Naan flatbread The kind we bought were already egg-shaped, but you could trim the edges if needed to get the right shape
- pizza sauce
- mozzarella cheese shredded
- pepperoni
Instructions
- To Prep: Preheat oven to 420°F and line a baking sheet with parchment paper.
- Place flatbread on a clean workspace or directly on the prepared pan.
- Spread about 1/4 cup of pizza sauce evenly on top of the naan. You can use more or less sauce to taste.
- Decorate your pizza with stripes of shredded cheese, pepperoni polka dots, etc.
- Bake for 10-12 minutes at 420°F.
Notes
- Prep Tips:
- Bread - We used Naan flatbread that is found in the refrigerated foods aisle. It was already egg-shaped. In fact, the shape of the bread was what gave me this idea! If your bread is more round or oval shaped, you can trim as needed so it resembles an egg.
- Toppings - Since I was making these for kids, I kept the toppings simple. But you could have a lot of fun making polka dots with olives, using colorful pepper slices to make stripes, or different flavors of cheese for a speckled effect.
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