Easy Air Fryer Tilapia

User Reviews

5

27 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    2 servings

  • Calories

    300 kcal

  • Course

    Main Course

  • Cuisine

    American

Easy Air Fryer Tilapia

Easy Air Fryer Tilapia features fillets seasoned with a blend of chili powder, smoked paprika, garlic, and onion powders, then brushed with lemon juice and olive oil before air frying to a golden, flaky finish. The combination results in a mildly spicy, aromatic fish with a crisp exterior and tender interior, cooked quickly and simply in an air fryer.

Description

This recipe begins by rinsing and drying tilapia fillets to remove excess moisture. A spice mix of chili powder, smoked paprika, garlic powder, onion powder, salt, and black pepper is combined and rubbed evenly over fillets that have been brushed with lemon juice and olive oil. The lemon juice adds brightness and slight acidity, balancing the spices. The seasoned fish is placed in a single layer in the air fryer basket to ensure even cooking. Air frying at 350 degrees Fahrenheit for 6 to 10 minutes cooks the fish through and creates a light crust without oil frying. The result offers a flaky white fish with a gently spiced surface and fresh citrus undertones.

This tilapia works well as a quick, simple protein for weeknight meals. It pairs with vegetables, grains, or salads for a light and flavorful dish.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 2 tilapia about 6 ounces each, filets
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice

Seasonings:

  • 1 teaspoon chili powder
  • 1/2 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Rinse the fish fillets under cold water, after that, pat them dry with paper towels.
  2. In a small bowl, combine all the seasonings and stir well.
  3. Brush each filet with lemon juice and olive oil on both sides, then sprinkle generously with the seasoning mixture. Use your fingers to coat the fish entirely in seasoning.
  4. Arrange the fillets in a single layer, without overlapping, in the air fryer basket.
  5. Air Fry at 350 degrees Fahrenheit, for 6-10 minutes, or until golden brown.
  6. Serve warm.

Nutrition Information

Show Details
Calories 300kcal (15%) Carbohydrates 3g (1%) Protein 35g (70%) Fat 17g (26%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 11g (55%) Cholesterol 85mg (28%) Sodium 688mg (29%) Potassium 578mg (12%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 545IU (11%) Vitamin C 3mg (3%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 300 kcal

% Daily Value*

Calories 300kcal 15%
Carbohydrates 3g 1%
Protein 35g 70%
Fat 17g 26%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 11g 55%
Cholesterol 85mg 28%
Sodium 688mg 29%
Potassium 578mg 12%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 545IU 11%
Vitamin C 3mg 3%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

27 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)