Easy Apple Crisp
User Reviews
4.9
27 reviews
Excellent
Easy Apple Crisp
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This Easy Apple Crisp is a warm and cozy dessert that features fresh fall apples baked with cinnamon and spices and a crispy oat topping.
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Ingredients
Baked Apples
- 2 lbs. apples $1.33
- 3 Tbsp sugar $0.04
- 1 tsp cinnamon $0.05
- 1 Tbsp all-purpose flour $0.01
- 1/4 tsp ground ginger $0.02
- 1/8 tsp ground cloves $0.01
- 1/2 tsp vanilla extract $0.14
Oat Topping
- 1/4 cup all-purpose flour $0.03
- 1/3 cup rolled oats $0.06
- 1/2 cup brown sugar $0.32
- 1/4 cup butter, room temperature $0.44
- 1/8 tsp salt $0.01
- 1/4 tsp cinnamon $0.02
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Instructions
- Preheat the oven to 350ºF. Core and slice the apples into ¼-½ inch wide slices (peel, if desired). Place the sliced apples in a large bowl.
- In a small bowl, combine the sugar, flour, cinnamon, ginger, and cloves to season the apples. Sprinkle the mixture over the sliced apples and drizzle the vanilla extract over top. Stir the apples until they're evenly coated in spices.
- Next, make the oat topping. In a medium bowl, stir together the flour, oats, brown sugar, salt, and cinnamon. Cut the butter into chunks and then use your hands to work it into the oat mixture until it is crumbly and appears sort of damp.
- Sprinkle the crumbly oat mixture over the seasoned apples. Transfer to the oven and bake for 45 minutes. Serve hot with ice cream or whipped cream on top!
Nutrition Information
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Serving
1serving
Calories
282kcal
(14%)
Carbohydrates
53g
(18%)
Protein
2g
(4%)
Fat
8g
(12%)
Sodium
123mg
(5%)
Fiber
5g
(20%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 282 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 282kcal | 14% |
| Carbohydrates | 53g | 18% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Sodium | 123mg | 5% |
| Fiber | 5g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
27 reviews
Excellent
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