Easy Avocado Toast
User Reviews
5.0
18 reviews
Excellent
Easy Avocado Toast
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The ultimate guide to the perfect avocado toast and all the best toppings - perfectly toasted bread, creamy avocados, great for brunch!
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Ingredients
- 1 slice of bread
- ½ avocado
- 1 teaspoon salt
- squeeze of lemon
- 1 teaspoon Flaky salt to garnish
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Instructions
- Toast a slice of bread
- Cut an avocado open and toss the pit. Cut the avocado in a criss-cross pattern and scoop with a fork and onto the toast - smash the avocado down on the toast
- Smash down with a fork till it mixes well
- Serve on top of the avocado and garnish with fresh ground pepper and salt - serve hot!
Notes
- Note: The nutrition information shown below is based on a basic avocado toast.
- The best bread to use is the bread you already have, but if you're buying or making some - sourdough tends to work great with avocado toast!
- Check the post for topping suggestions! There's some from all over the world (Mexican street corn, Caprese toast, Korean gochujang cauliflower, loaded spicy jalapenos, simple avocado toast with egg, etc.)
Nutrition Information
Show Details
Calories
227kcal
(11%)
Carbohydrates
21g
(7%)
Protein
4g
(8%)
Fat
16g
(25%)
Saturated Fat
2g
(10%)
Sodium
4781mg
(199%)
Potassium
487mg
(14%)
Fiber
7g
(28%)
Sugar
2g
(4%)
Vitamin A
147IU
(3%)
Vitamin C
10mg
(11%)
Calcium
77mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1slice
Amount Per Serving
Calories 227 kcal
% Daily Value*
| Calories | 227kcal | 11% |
| Carbohydrates | 21g | 7% |
| Protein | 4g | 8% |
| Fat | 16g | 25% |
| Saturated Fat | 2g | 10% |
| Sodium | 4781mg | 199% |
| Potassium | 487mg | 10% |
| Fiber | 7g | 28% |
| Sugar | 2g | 4% |
| Vitamin A | 147IU | 3% |
| Vitamin C | 10mg | 11% |
| Calcium | 77mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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