Easy Bacon Butter Spread
User Reviews
4.6
16 reviews
Excellent
Easy Bacon Butter Spread
Report
Easy bacon butter spread recipe - creamy rich compound butter loaded with crunchy bacon bits for a to die for delicious spread you'll want to put on everything!
Share:
Ingredients
- ½ pound Bacon
- 2 tablespoons bacon grease
- ½ cup butter softened, unsalted
- 1 tablespoon garlic paste or minced
- ¼ teaspoon white pepper
- ¼ teaspoon onion powder
- ½ teaspoon salt plus more to taste
Instructions
- Cook the bacon until crisp and transfer to a paper towel lined plate to cool for about 20 minutes.
- Reserve 2 tablespoons of bacon grease for the recipe.
- Add the cooled bacon, bacon grease, softened butter, garlic, and spices to a food processor and pulse until fully combined.
- Enjoy immediately or store in an airtight container for up to 5 days in the refrigerator or 1 month in the freezer.
Equipments used:
Notes
- Ground black pepper may be used if you don’t have white.
- Letting the butter chill for a few hours before enjoying lets the flavor build.
Nutrition Information
Show Details
Serving
1g
Calories
275kcal
(14%)
Carbohydrates
1g
(0%)
Protein
10g
(20%)
Fat
26g
(40%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
12g
(71%)
Cholesterol
62mg
(21%)
Sodium
680mg
(28%)
Nutrition Facts
Serving: 3/4 Cup butter
Amount Per Serving
Calories 275 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 275kcal | 14% |
| Carbohydrates | 1g | 0% |
| Protein | 10g | 20% |
| Fat | 26g | 40% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 12g | 71% |
| Cholesterol | 62mg | 21% |
| Sodium | 680mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
16 reviews
Excellent
Other Recipes
You'll Also Love
