Easy Baked Halibut

User Reviews

4.7

22 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    30 mins

  • Total Time

    45 mins

  • Servings

    4

  • Calories

    253 kcal

  • Course

    Main Course

  • Cuisine

    American

Easy Baked Halibut

Easy Baked Halibut is an easy, healthy and colorful dish. Perfect for an easy weeknight meal or sophisticated enough for a holiday.

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Ingredients

Servings
  • 24 ounces halibut cut into 4 fillets, fillets
  • cooking spray
  • 2 tablespoons lemon juice fresh
  • salt coarse
  • black pepper coarse
  • 1/2 teaspoon lemon zest
  • 3 tablespoons dill chopped, fresh
  • 3 scallions , thinly sliced
  • 1/2 cup tomato seeded and chopped
  • 1/2 cup red bell pepper , diced
  • 1/2 cup yellow bell pepper , diced
  • 1/2 cup bell pepper diced, orange or green
  • 1/2 cup white wine dry
  • 1/2 cup Parmesan Cheese , finely grated

Instructions

  1. Heat the oven to 400°F and coat a baking dish with cooking spray. Set aside.
  2. Rinse the fish and pat dry. Place the fish, flesh side up in the baking dish.
  3. Pour the lemon juice over fillets and then season liberally with the salt and pepper, lemon zest and dill.
  4. Layer the scallions, tomatoes and and bell peppers on top of the fish. Pour the white cooking wine in the bottom of the dish (not over the fish).
  5. Cover with aluminum foil and allow to sit for 5 minutes before placing in the oven. Cook covered for 10 minutes. Remove aluminum foil, just barely separate each fillet so they can cook evenly on the sides, place back in over for 5 minutes or until fish flakes easily with a fork.
  6. Sprinkle Parmesan cheese over fish and return to oven until melted, approximately 2 minutes. Allow to rest for 2-3 minutes before serving.
  7. Comments make us smile, come back and leave a comment or rating!

Nutrition Information

Show Details
Calories 253kcal (13%) Carbohydrates 6g (2%) Protein 36g (72%) Fat 5g (8%) Saturated Fat 2g (10%) Cholesterol 91mg (30%) Sodium 321mg (13%) Potassium 959mg (20%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 1685IU (34%) Vitamin C 89.4mg (99%) Calcium 169mg (17%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 253 kcal

% Daily Value*

Calories 253kcal 13%
Carbohydrates 6g 2%
Protein 36g 72%
Fat 5g 8%
Saturated Fat 2g 10%
Cholesterol 91mg 30%
Sodium 321mg 13%
Potassium 959mg 20%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 1685IU 34%
Vitamin C 89.4mg 99%
Calcium 169mg 17%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

22 reviews
Excellent

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