Easy Black Bean Dip

User Reviews

4.6

204 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    6

  • Calories

    211 kcal

  • Course

    Snacks

  • Cuisine

    American

Easy Black Bean Dip

This Easy Black Bean Dip blends black beans with onion, cilantro, garlic, jalapeño, lime juice, and spices into a smooth, savory dip. Garnished optionally with cotija cheese, it combines smoky, tangy, and mildly spicy notes, making it a versatile appetizer served with chips or vegetables.

Description

The dip mixes canned black beans rinsed and drained with aromatic ingredients like chopped yellow onion, fresh cilantro, and minced garlic. A small jalapeño adds gentle heat without overwhelming spice. Fresh lime juice brightens the flavor while ground cumin, chili powder, kosher salt, and black pepper add depth and seasoning. All ingredients are blended in a food processor until smooth and creamy.

Optionally topped with crumbly cotija cheese, the dip balances earthy bean flavors with fresh herbs and citrus. It's naturally gluten-free and can be made vegan by omitting cheese. Served chilled or at room temperature, it's suitable for snacking with tortilla chips, crackers, or raw cut vegetables.

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Ingredients

Servings
  • 30 ounces black beans rinsed and drained, 2 cans
  • 1/2 cup chopped yellow onion
  • 1/3 cup cilantro chopped
  • 1 clove garlic minced
  • 1 jalapeño seeds removed and diced, small
  • 2 tablespoons lime juice fresh
  • 1/4 teaspoon cumin ground
  • 1/4 teaspoon chili powder
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons cotija cheese for garnish, optional

Instructions

  1. Put the black beans, onion, cilantro, garlic, jalapeño, lime juice, cumin, chili powder, salt, and black pepper in a food processor. Blend until smooth.
  2. Pour the black bean dip in a bowl and garnish with cotija cheese, if using. Serve with tortilla chips and/or cut up vegetables.
  3. Note-omit the cheese garnish for a vegan dip. This dip is gluten free, just serve with gluten free chips/crackers.

Nutrition Information

Show Details
Calories 211kcal (11%) Carbohydrates 35g (12%) Protein 13g (26%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 5mg (2%) Sodium 261mg (11%) Potassium 522mg (11%) Fiber 12g (48%) Vitamin A 140IU (3%) Vitamin C 5.6mg (6%) Calcium 69mg (7%) Iron 3.1mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 211 kcal

% Daily Value*

Calories 211kcal 11%
Carbohydrates 35g 12%
Protein 13g 26%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 261mg 11%
Potassium 522mg 11%
Fiber 12g 48%
Vitamin A 140IU 3%
Vitamin C 5.6mg 6%
Calcium 69mg 7%
Iron 3.1mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

204 reviews
Excellent

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