Easy Blender Hollandaise Sauce Recipe
User Reviews
4.8
32 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
8
-
Calories
123 kcal
-
Course
Condiments
-
Cuisine
American
Easy Blender Hollandaise Sauce Recipe
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This recipe for easy blender hollandaise sauce is a quick and simple version of the classic hollandaise sauce recipe.
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Ingredients
- 3 egg pasteurized preferred, yolk
- 1 tablespoon lemon juice
- 8 tablespoons butter salted
- 1 tablespoon water hot
- pinch cayenne pepper optional
Instructions
- Melt the butter in microwave or in a small pot over the stove. Allow the butter to begin to bubble, but not reach a full boil.
- As butter is melting, add egg yolks and lemon juice into your blender. Blend at a medium to medium high setting until the egg yolk lightens to a light yellow color. This will take about 20-30 seconds.
- Slowly drizzle the hot butter into your egg yolks while your blender is at the medium setting. Use a clean kitchen cloth to prevent any spatters of the hot butter onto you as you are pouring.
- Add hot water as a final step in blending your hollandaise sauce.
- If you prefer your hollandaise sauce a bit thinner, add hot water a tablespoon at a time, pulsing after each addition until the hollandaise reaches the consistency you prefer.
- You may add more lemon juice if you prefer more lemon flavor in your hollandaise, as well.
- Add a pinch of cayenne pepper to final hollandaise sauce (optional)
Notes
- Makes about 1 cup
Nutrition Information
Show Details
Calories
123kcal
(6%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Cholesterol
103mg
(34%)
Sodium
103mg
(4%)
Potassium
7mg
(0%)
Sugar
1g
(2%)
Vitamin A
447IU
(9%)
Vitamin C
1mg
(1%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 123 kcal
% Daily Value*
| Calories | 123kcal | 6% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 103mg | 34% |
| Sodium | 103mg | 4% |
| Potassium | 7mg | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 447IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
32 reviews
Excellent
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