Easy Buffalo Chicken Crescent Ring Recipe

User Reviews

5

14 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    12

  • Calories

    232 kcal

  • Course

    Appetizer

  • Cuisine

    American

Easy Buffalo Chicken Crescent Ring Recipe

Report
The Easy Buffalo Chicken Crescent Ring uses crescent roll dough arranged in a ring shape filled with shredded chicken mixed with cream cheese and buffalo wing sauce, topped with Monterey Jack cheese. The rolls are folded over the filling and baked until golden. This recipe features spicy, creamy chicken enveloped in flaky, buttery crescent rolls, offering a handheld, shareable appetizer with a rich buffalo flavor.

Description

This crescent ring recipe starts by laying out crescent dough on a baking sheet, shaping it into a ring with a hollow center. The filling combines cooked shredded chicken with softened cream cheese and spicy buffalo wing sauce, creating a creamy and fiery mixture. This filling is spooned onto the dough ring and sprinkled with shredded Monterey Jack cheese for mild, melty richness.

The points of the crescent rolls are then folded over the filling and tucked under to enclose it partially. Baking the ring for about 20 to 24 minutes results in a golden, flaky crust with a warm, creamy, and spicy center. The contrast between the buttery dough and the tangy buffalo chicken filling defines this dish.

Serving this crescent ring with blue cheese salad dressing complements the buffalo flavor with a cooling, tangy dip. This makes it suitable as a party appetizer or casual snack that can be sliced and shared easily.

Because of the richness, it is best served freshly baked to enjoy the texture contrasts. Leftover portions can be reheated but may lose some crispness.

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Ingredients

Servings
  • 2 tubes crescent rolls
  • 2 cups chicken shredded, cooked
  • 4 oz. cream cheese (softened)
  • 1/4 cup buffalo wing sauce
  • 1/2 cup Monterey jack cheese shredded

Instructions

  1. Preheat oven to 350.
  2. Place crescent rolls onto a baking sheet, leaving a circle in the center about 5-6" in diameter. Once all rolls are placed, gently press them together.
  3. In a mixing bowl, add chicken, cream cheese and wing sauce. Mix well. Spoon onto the crescent rolls and top with shredded cheese.
  4. Fold points of the rolls into the center and tuck them under the ring.
  5. Bake for 20-24 minutes or until golden brown.
  6. Serve with blue cheese salad dressing.

Notes

  • Use cooked, shredded chicken for ease and texture.
  • Serve warm and pair with blue cheese salad dressing for dipping.
  • Best eaten fresh to preserve crescent roll flakiness.

Nutrition Information

Show Details
Calories 232kcal (12%) Carbohydrates 15g (5%) Protein 8g (16%) Fat 15g (23%) Saturated Fat 6g (30%) Cholesterol 32mg (11%) Sodium 518mg (22%) Potassium 66mg (1%) Sugar 4g (8%) Vitamin A 180IU (4%) Calcium 47mg (5%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 232 kcal

% Daily Value*

Calories 232kcal 12%
Carbohydrates 15g 5%
Protein 8g 16%
Fat 15g 23%
Saturated Fat 6g 30%
Cholesterol 32mg 11%
Sodium 518mg 22%
Potassium 66mg 1%
Sugar 4g 8%
Vitamin A 180IU 4%
Calcium 47mg 5%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

14 reviews
Excellent

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