Easy Buffalo Chicken Tacos

User Reviews

5

4 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 15 mins

  • Servings

    12 tacos

  • Calories

    265 kcal

  • Course

    Main Course

  • Cuisine

    American

Easy Buffalo Chicken Tacos

These delicious Buffalo Chicken Tacos are perfect for game night or as an easy, healthy meal that you can make in a flash.

I Made This!

Be the first!

Save this

2 people saved this

Ingredients

Servings

For the chicken tacos

  • 450 g ground chicken
  • 3 tbsp hot sauce Buffalo style
  • 1 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 cup mozzarella cheese shredded
  • 1/2 cup green onion finely chopped
  • 1 tsp salt
  • 1/2 tsp black pepper ground
  • 12 taco shells small, soft

Serve with

  • 3/4 cup blue cheese crumbled
  • 3 cups iceberg lettuce thinly sliced
  • 1/2 cup sour cream
  • 1/4 cup hot sauce Buffalo style

Instructions

  1. In a medium bowl mix together the ground chicken, buffalo sauce, garlic powder, onion powder, shredded mozzarella cheese, finely chopped green onions, salt and pepper.
  2. Press 2-3 tbsp of the chicken mixture onto a tortilla, making sure it’s as thin as possible so it cooks quickly. (Use your judgement on whether you use 2-3 tbsp of chicken on the tacos - it will depend on the size of the small soft tacos you use).
  3. Once hot, add 1 tbsp avocado or olive oil to a cast iron or regular skillet and use a paper towel to swoosh it around the pan. Heat over medium heat.  Once hot, place the tortilla chicken side down. Flatten / smash it into the pan using a flat surface (ie. bottom of a small pot or frying pan, metal flipper).
  4. Cook until well browned and cook through, about 4-6 minutes and then flip, cook for another 1-2 minutes or until the chicken is cooked through (165F).
  5. Remove from the pan and cook the remaining tortillas. **Only add more oil if the chicken starts to stick to the pan**
  6. Serve topped with shredded iceberg lettuce, sour cream, crumbled blue cheese and buffalo sauce.

Notes

  • Since these tacos are cooked one at a time, you could use a larger frying pan or flat-top to cook more at a time.
  • If blue cheese isn't your favourite, use crumbled feta cheese or shredded monterey jack cheese instead.
  • If you love these buffalo tacos, try our Greek-Inspired Smash Burger Tacos

Nutrition Information

Show Details
Calories 265kcal (13%) Carbohydrates 27.5g (9%) Protein 16.7g (33%) Fat 9.9g (15%) Saturated Fat 3.6g (18%) Polyunsaturated Fat 1.2g (7%) Monounsaturated Fat 3.8g (19%) Cholesterol 43.6mg (15%) Sodium 1118.5mg (47%) Fiber 0.5g (2%) Sugar 0.7g (1%)

Nutrition Facts

Serving: 12tacos

Amount Per Serving

Calories 265 kcal

% Daily Value*

Calories 265kcal 13%
Carbohydrates 27.5g 9%
Protein 16.7g 33%
Fat 9.9g 15%
Saturated Fat 3.6g 18%
Polyunsaturated Fat 1.2g 7%
Monounsaturated Fat 3.8g 19%
Cholesterol 43.6mg 15%
Sodium 1118.5mg 47%
Fiber 0.5g 2%
Sugar 0.7g 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

4 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)