Easy Buffalo Shrimp Lettuce Wraps
User Reviews
5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Cook Time
5 mins
 - 
                        Total Time
10 mins
 - 
                        Servings
6
 - 
                        Calories
332 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
American
 
																									Easy Buffalo Shrimp Lettuce Wraps
															
																
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													Buffalo Wing fans you will love this quick and easy Low Carb recipe! All the great flavors of buffalo wings are in these tasty shrimp over buffalo cole slaw, and served in lettuce wraps!
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                                Ingredients
- 24 ounces raw shrimp peeled, deveined and tails off
 - ¼ cup buffalo wing sauce
 - 1 batch Buffalo Cole Slaw
 - 2 tablespoons unsalted butter
 - ½ cup Blue cheese crumbles
 
Instructions
- Heat a large skillet to medium high and add in the butter. Once the butter has melted, sauté the shrimp for a couple of minutes on each side. As soon as they turn pink they’re done!
 - Pour the buffalo wing sauce over the tops and toss to coat, cooking for another 20 seconds. Remove from the heat and assemble your lettuce wraps. I used romaine lettuce hearts for mine, but you could use any lettuce you like.
 - Top each piece of lettuce with some Buffalo Cole Slaw. Add some of the shrimp over the top. Garnish with a drizzle of the buffalo wing sauce and some blue cheese crumbles.
 
Notes
- Macros do not include lettuce, so be sure to adjust according to what you decide to use.
 
Nutrition Information
Show Details
																							
												Calories  
												332kcal
																									(17%)
																																			
												Carbohydrates  
												5g
																									(2%)
																																			
												Protein  
												28g
																									(56%)
																																			
												Fat  
												22g
																									(34%)
																																			
												Saturated Fat  
												9g
																									(45%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												3g
																									(6%)
																							
										
									Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 332 kcal
% Daily Value*
| Calories | 332kcal | 17% | 
| Carbohydrates | 5g | 2% | 
| Protein | 28g | 56% | 
| Fat | 22g | 34% | 
| Saturated Fat | 9g | 45% | 
| Fiber | 2g | 8% | 
| Sugar | 3g | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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